Description
This delicious Cinnamon Sugar Crescent Roll Pizza is a quick and easy dessert that’s perfect for any occasion!
Ingredients
Scale
- 1 can crescent roll dough
- 1/4 cup melted butter
- 1/3 cup granulated sugar
- 1 tablespoon ground cinnamon
- 1/2 teaspoon vanilla extract
- 1/2 cup powdered sugar
- 2 tablespoons milk
Instructions
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Unroll the crescent roll dough and press seams together to form a rectangle.
- Brush the dough with melted butter.
- In a small bowl, mix sugar and cinnamon, then sprinkle over the buttered dough.
- Bake for 10-12 minutes, until golden brown.
- In a separate bowl, whisk powdered sugar, milk, and vanilla extract to make a glaze.
- Drizzle glaze over the warm pizza before serving.
Notes
- Feel free to add your favorite toppings to the glaze.
- This recipe can be easily doubled for larger gatherings.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg